Butter Chardonnay is rich, bold, and luscious. Made in the tradition of quality Californian winemaking, the grapes we select are juicy, ripe, and bursting with flavor. We cold ferment this easy-to-love Chardonnay to a lush creaminess and age it in our unique blend of oak. Butter brims with tone fruit and baked lemon notes and has a lovely, long, vanilla finish.
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